Tim Adams Museum Series No. 5

Featuring these:

Icons of the Cellar

One Bottle of 2006  Tim Adams ‘Aberfeldy’ Shiraz

The wine has vibrant magenta colour with aromatics of cherry, plum, dark berries and chocolate, complemented by the oak-derived characters of clove, cinnamon, nutmeg and vanilla. The palate is full bodied, with dark berry conserve flavours and balanced oak, tannin and acidity. The wine has persistent sweet fruit and oak aftertaste.

Two Bottles of 2008 Tim Adams ‘The Fergus’ (Grenache/Tempranillo/Malbec)

This wine has lifted red berry aromas and flavours of Tempranillo, with spiciness from Grenache and mid palate richness with berry and violet characters coming from Malbec.

Two Bottles of 2009 Tim Adams Shiraz – Halliday- 93 Points

This wine has bright magenta colour with aromas and flavours of violet, blackberry and mulberry and complexity given by 24 months American oak maturation.
The palate is full and soft in front and middle, with flavour of small berry fruit and again the oak complementing the fruit. The finish is medium firm with tannins coming from both fruit and oak.

Two Bottles of 2010 Tim Adams Cabernet Malbec- Halliday- 94 Points

Twenty four months in French oak provides depth and balance to this style which is dominated by juicy ripe plum, fresh blackcurrant and oak aromas and flavours.

One Bottle of 2013 Tim Adams ‘Schaefer’ Shiraz-Halliday-93 Points

Twenty-four months in new French oak provides perfume, spice and balance to the wine, which is dominated by dark red cherries, plums and red berry aromas and flavours.

Two Bottles of 2015  Tim Adams ‘The Fergus’ (Grenache/Tempranillo/Malbec) – Halliday- 91 Points

This wine has lifted red berry aromas and flavours of Tempranillo, with spiciness from Grenache and mid palate richness with berry and violet characters coming from Malbec.

Two Bottles of 2016 Tim Adams Shiraz – Halliday – 90 Points

This sophisticated wine has a rich deep crimson hue with aromas and flavours of blackberry, mulberry and dark cherry. Further complexity is built through 24 months of American oak maturation. The front palate and mid-palate is full and soft, with flavours of small berry fruit and spice complemented by the oak. The wine finishes with integrated toasted oak and firm, structural tannin.